Course details
Pasta dishes include live lobster. A special course where you can enjoy seasonal special ingredients.
9500 yen(Tax included)
- 2persons-
This special course uses special seasonal ingredients of the day and allows you to enjoy liquid nitrogen dishes at -196℃, live lobster, and the finest Aso Akagyu beef.Reservations must be made at least 2 days in advance.
Course menu
This special course uses special seasonal ingredients of the day and allows you to enjoy liquid nitrogen dishes at -196℃, live lobster, and the finest Aso Akagyu beef.Reservations must be made at least 2 days in advance.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 3 days before your visit
Coupons that can be used with this course
Anniversary special♪ Mokumoku production using liquid nitrogen & free message service Can be used in conjunction with course coupons
- Expiration date
- Until the end of May 2025
Cinque specialty! Don't bite?! Raw gateau chocolate 5-6 servings 2980 yen (tax included) → 2800 yen (take-out)
- Expiration date
- Until the end of May 2025
2025/02/13 update
