コース詳細
Chef Mase's Special Course featuring liquid nitrogen at -196°C and the day's freshest ingredients

7500 yen(税込)
- 2名~
コースメニュー
Starting with an appetizer made with liquid nitrogen at minus 196 degrees
Charcoal grilled seasonal vegetables and homemade pasta
The main course is charcoal grilled rare meat,
Perfect for anniversaries, including special desserts
This is a course chosen by Chef Mase.
This is the most popular course, allowing you to fully experience the charm of the Cinque region.
- 予約可能曜日
- Monday to Saturday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
このコースで使えるクーポン
2025/10/27 更新

